WORLD TRADE G/AG/N/NOR/14
7November 1997
ORGANIZATION(97-4900)
Original: English Committee onAgriculture
NOTIFICATION
Theattached notification concerning imports under tariff quotas during 1995 (Table MA:2)
wasreceived from thedelegation ofNorway on3November 1997.
_______________
Theimport datainthisdocument complements theearlier MA:2 notification for1995 in
document G/AG/N/NOR/2/Rev.1.
Thebound in-quota tarifflevelformostNorwegian current access quotas isequal tothebound
tariff level ofyear2000 which Norway implemented asof1July1995. Forthese quotas Norway
hasonlyatariff-regime. Thein-quota tariff levels forhay,meatofsheep andcheese arelower than
theyear2000 level.G/AG/N/NOR/14
Page2Table MA:2 MARKET ACCESS: Norway
REPORTING PERIOD: 1995
Listsrelating totariff andother quota commitments
Description ofproducts Tariff itemnumber(s) encompassed in
product descriptionTariff quota quantity forperiod in
question (tonnes)In-quota imports
during period (tonnes)
(from Section I-B(orI-A)ofPartIoftheSchedule) (from Section I-B(orI-A)ofPartIof
theSchedule)(derived from Section I-B(orI-A)
ofPartIoftheSchedule)
1 2 3 4
Live horses, asses, mules andhinnies:
Horses (1):
pure-bred breeding animals
other:
horses andgeldings more than6months
geldings
other
other
(1)horses aremeasured perliveanimals.0101
0101.11.00
0101.19.11
0101.19.19
0101.19.9028
56
141
5126
255
427
64
Other liveanimals :
Reindeer
(1)reindeers aremeasured perliveanimals.0106
0106.00.10 11 3,675
Meat ofbovine animals, frozen :
other cutswithbone in,other thancarcasses andhalfcarcasses0202
0202.20.00 34 67
Meat ofswine, fresh, chilled orfrozen:
meat ofswine, frozen, other thancarcasses andhalf-carcasses and
hams, shoulders andcutsthereof, withbone in0203
0203.29.00 983 1,809
Meat ofsheep orgoats, fresh, chilled orfrozen:
Sheepmeat quota: 600tonnes inclbones, frozen (Iceland) (1)
(1)Thesheepmeat quota covers thesplitsub-headings 02.04.3000,
02.04.4100, 02.04.4200 and02.04.43000204 600 0G/AG/N/NOR/14
Page31 2 3 4
Edible offal ofbovine animals, swine, sheep, goats, horses, asses,
mules orhinnies, fresh, chilled orfrozen ofbovine animals,
frozen:
tongues ofbovine animals, frozen
livers ofswine, frozen0206
0206.21.00
0206.41.0033
1685
378
Meat andedible offal ofpoultry No.0105, fresh, chilled or
frozen:
offowls ofthespecies Gallus Domesticus, turkeys, ducks, geese or
guinea fowls notcutinpieces, fresh orchilled
ofturkeys, notcutinpieces, frozen
ofducks, geese orguinea fowls, notcutinpieces, frozen0207
0207.11.00/24.00/32.00
0207.25.00
0207.33.00145
40
80305
27
8
Pigfatfreeofleanmeat andpoultry fat(notmelted out), fresh,
chilled, frozen, salted, inbrine, dried orsmoked0209.00.00 957 1,077
Meat andedible meat offal salted, inbrine, dried orsmoked;
edible flours ofmeat ormeat offal meat ofswine:
meat ofbovine animals 0210.20.00 3 6
Milk andcream, notconcentr., added sugar orother sweetening
matter:
ofafatcontent, byweight, notexceeding 1%
ofafatcontent, byweight,exceeding 1%butnotexceeding 6%
ofafatcontent, byweight, exceeding 6%0401
0401.10.00
0401.20.00
0401.30.001
8
41
95
79G/AG/N/NOR/14
Page41 2 3 4
Milk andcream, concentr. oradded sugar orother sweetening
matter:
inpowder, granules orother solid forms, ofafatcontent, by
weight, notexceeding 1,5%
inpowder, granules orother solid forms, ofafatcontent, by
weight, exceeding 1,5%notcontaining added sugar orother
sweetening matter
inpowder, granules orother solid forms, ofafatcontent, by
weight, exceeding 1,5% other thanproducts covered bysub-heading
04.02.2100
other products thanthose covered bysub-headings No.04.02.1000,
04.02.2100 and04.02.2900.
notcontaining added sugar orother sweetening matter
other0402
0402.10.00
0402.21.00
0402.29.00
0402.91.00
0402.99.00241
7
3
11
625
7
1
9
94
Buttermilk, curdled milk andcream, yogurt etc., whether ornot
concentr. orcont. added sugar etc.other:
other thanyoghurt, notflavoured orcontaining added cocoa or
containing added fruitornuts0403
0403.90.09 3 7
Whey, whether ornotconcentr. orcont. added sugar orother
sweetening matter; products consisting ofnatural milk
constituents, whether ornotcont. added sugar orother
sweetening matter, notelsewhere specified orincluded:
whey, whether ornotconcentrated orcontaining added sugar or
other sweetening matter
other0404
0404.10.00
0404.90.00221
8250
6
Butter andother fatsandoilsderived from milk 0405.00.00 47 7
Cheese andcurd
(1)After theaccession ofSweden, Finland andAustria totheEU,
thetotal import quota forEUtoNorway is2,560 tonnes. In
addition thequota of14tonnes from Switzerland ismaintained.0406 2,294 (1) 2,379
Birds 'eggs, inshell, fresh, preserved orcooked:
hens'eggs
other0407
0407.00.10
0407.00.90523
10157
1
Natural honey 0409.00.00 192 345G/AG/N/NOR/14
Page51 2 3 4
Other liveplants (incl. their roots), cuttings andslips; mushroom
spawn unrooted cuttings andslips:
unrooted cuttings andslips:
unrooted cuttings forhorticultural purposes
ofevergreens from 15.12-30.04
rhododendrons andazaleas, grafted ornot:
indoor azalea indica
roses, grafted ornot
other:
other thangrafted stocks:
withballed roots other thanculture media:
other
(1)Thesplitsub-heading 06.02.1010 isreplacing theformer split
sub-heading 06.02.1001.
(2)Thesplitsub-heading 06.02.3010 isreplacing theformer split
sub-heading 06.02.3001.0602
0602.10.10 (1)
0602.30.10 (2)
0602.40.00
0602.90.7062
641
256
23714
717
374
602
Potatoes, fresh orchilled:
seed
other
(1)Thecurrent access quantity forthetariff line07.01.9000 has
been calculated asanaverage fortheperiod 1982-1991 (10years)
because oflarge annual variations inpotato yields andcorresponding
variations inimports.
(2)Thesplitsub-headings 07.01.9011, 07.01.9019 and07.01.9020
arereplacing theformer splitsub-heading 07.01.9000.0701
0701.10.00
0701.90.11/90.19/90.20 (2)499
30,340(1) 3
50,190G/AG/N/NOR/14
Page61 2 3 4
Onions, shallots, garlic, leeks andother alliaceous vegetables,
fresh orchilled:
Onions andshallots:
onions
shallots
leeks
other alliaceous vegetables
(1)Thesplitsub-headings 07.03.1012, 07.03.1019, 07.03.1022 and
07.03.1029 arereplacing theformer splitsub-heading 07.03.1010.
(2)Thesplitsub-headings 07.03.1031 and07.03.1032 arereplacing
theformer splitsub-heading 07.03.1020.
(3)Thesplitsub-headings 07.04.9002 and07.04.9009 arereplacing
theformer splitsub-heading 07.04.9009.0703
0703.10.12/10.19/10.22/10.29 (1)
0703.10.31/10.32 (2)
0703.90.01
0703.90.02/90.09 (3)1,459
29
607
336837
60
947
200
Cabbages, cauliflowers, kohlrabi, kaleandsimilar edible
brassicas, fresh orchilled :
other thanchinese cabbage0704
0704.90.91/90.90/90.99 135 208G/AG/N/NOR/14
Page71 2 3 4
Lettuce (Lactuca satuva) andchicory (Cichorium spp.), fresh or
chilled:
Lettuce:
cabbage lettuce (head lettuce):
iceberg lettuce
from 01.03-31.05
other
from 01.03-31.05
other
from 1April to30November
from 1December to31March
chicory except witloaf chicory:
from 1April to30November
endive
from 01.12-31.03
(1)Thesplitsub-headings 07.05.1111 and07.05.1121 are
approximately replacing theformer splitsub-heading 07.05.1110.
(2)Thesplitsub-headings 07.05.1140, 07.05.1150 and07.05.1160
areapproximately replacing theformer splitsub-heading 07.05.1120
which covers theperiod 01.03-30.11.
(3)Thesplitsub-heading 07.05.2990 isreplacing theformer split
sub-headings 07.05.2920, 07.05.2991 and07.05.2999.
(4)Thequota volumes of19and23tonnes relating to.90.20 and
.90.90 arereported asonevolume.0705.11.11/11.21 (1)
0705.11.40/11.50/11.60 (2)
0705.19.10
0705.19.90
0705.29.11/29.19
0705.29.90 (3)95
12
14
90
50
42 (4)1,523
8
173
157
17
68G/AG/N/NOR/14
Page81 2 3 4
Carrots, turnips, salad beetroot, salsify, celeriac, radishes and
similar edible roots, fresh orchilled:
carrots andturnips:
carrots
01.05-31.08
01.11-30.04
other:
celeriac
radishes from 1April to30November
radishes from 1November to31March
Salad beetroot
other
(1)Thesplitsub-headings 07.06.1011 and07.06.1021 arereplacing
theformer splitsub-heading 07.06.1010.
(2)Thesplitsub-heading 07.06.1030 isreplacing theformer split
sub-heading 07.06.1020.
(3)Thesplitsub-heading 07.06.9040 isreplacing theformer split
sub-heading 07.06.9091.0706
0706.10.21/10.11 (1)
0706.10.30 (2)
0706.90.10
0706.90.20
0706.90.30
0706.90.40 (3)
0706.90.992,564
8
49
45
35
80
202,969
11
137
69
50
172
27
Cucumbers andgherkins, fresh orchilled:
other thansnake cucumbers
(1)Thesplitsub-headings 07.07.0090 isreplacing theformer split
sub-headings 07.07.0019 and07.07.0099.
(2)Thequota volumes of75and54tonnes relating to.0019 and
.0099 arereported asonevolume.0707
0707.00.90 (1) 129 (2) 277
Leguminous vegetables, shelled orunshelled, fresh orchilled:
peas(Pisum sativum)
beans (Vigna spp., Phaseolus spp.)
green beans, French beans, waxbeans andchopped French
beans
(1)Thesplitsub-headings 07.08.2001 and07.08.2009 arereplacing
theformer splitsub-heading 07.08.2000.0708
0708.10.00
0708.20.01/20.09 (1)58
3025
23G/AG/N/NOR/14
Page91 2 3 4
Other vegetables, fresh orchilled:
celery other thanceleriac
from 01.07-31.08
from 01.09-30.06
other thanglobe artichokes, aspargus, aubergines, mushrooms and
truffles andfruits ofthegenus
Capsicum ofthegenus Pimenta:
curled parsley
other thanolives, capers andsweet corn:
courgettes
(1)Thesplitsub-headings 07.09.4010 and07.09.4020 arereplacing
theformer splitsub-heading 07.09.4000.
(2)Thesplitsub-headings 07.09.9091 and07.09.9099 arereplacing
theformer splitsub-heading 07.09.9090.0709
0709.40.10/40.20 (1)
0709.40.20
0709.90.30
0709.90.91/90.99 (2)699
20
610780
11
975G/AG/N/NOR/14
Page101 2 3 4
Vegetables (uncooked orcooked bysteaming orboiling in
water), frozen:
potatoes
leguminous vegetables, shelled orunshelled:
peas(Pisum sativum)
beans (Vigna spp., Phaseolus spp.)
green beans, French beans, waxbeans andchopped French
beans
other
spinach, New Zealand spinach andorache spinache (garden spinach)
other vegetables thansweet corn:
cauliflowers
onions
celery
carrots
other thanaspargus andglobe artichokes, mushrooms and
truffles
mixtures ofvegetables
(1)Thesplitsub-headings 07.10.2201 and0710.2209 arereplacing
theformer splitsub-heading 07.10.2200.
(2)Thesplitsub-heading 07.10.8050 isreplacing theformer split
sub-heading 07.10.8092.
(3)Thesplitsub-heading 07.10.8060 isreplacing theformer split
sub-heading 07.10.8093.0710
0710.10.00
0710.21.00
0710.22.01/22.09 (1)
0710.22.09
0710.30.00
0710.80.20
0710.80.50 (2)
0710.80.60 (3)
0710.80.91
0710.80.99
0710.90.00133
108
206
38
80
61
23
47
1,857
56156
593
65
206
380
69
49
646
596
106
Vegetables provisionally preserved (forex.,bysulphur dioxide
gas,inbrine, insulphur water orinother preservative
solutions), butunsuitable inthatstate forimmediate
consumption:
onions
other vegetables; mix. ofvegetables:
other0711
0711.10.00
0711.90.918
6740
10G/AG/N/NOR/14
Page111 2 3 4
Dried vegetables, whole, cut,sliced, broken orinpowder, but
notfurther prepared:
onions
other vegetables; mix. ofvegetables other thanmushrooms and
truffles:
potatoes,
whether ornotcutorsliced
other thangarlic andsweet corn
tomatoes
(1)Thesplitsub-headings 07.12.9011 and07.12.9012 arereplacing
theformer splitsub-headings 07.12.1000 and07.12.9010.0712
0712.20.00
0712.90.10 (1)
0712.90.91358
327
623581
338
463
Dried leguminous vegetables, shelled, whether ornotskinned or
split:
peas(Pisum sativum)
beans (Vigna spp., Phaseolus spp.:)
beans ofthespecies Vigna mungo Heeper orVigna radiata
Wilczec
small red(Adzuki) beans (Phaseolus orVigna angularis)
kidney beans (Phaseolus vulgaris)
other
other thanchickpeas, lentils andbroadbeans0713
0713.10.00
0713.31.00
0713.32.00
0713.33.00
0713.39.00
0713.90.004,046
214
6
85
102
264,234
174
70
7
141
19
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes
andsimilar roots andtubers with high starch orinulin content,
fresh ordried, whether ornotsliced orintheform ofpellets;
sago pith:
other thanmanioc (cassava) andsweet potatoes0714
0714.90.00 1 27
Apricots, cherries, peaches (incl. nectarines), plums andsloes,
fresh:
cherries:
(1)Thesplitsub-headings 08.09.2001 and08.09.2009 arereplacing
theformer splitsub-headings 08.09.2010, 08.09.2020 and
08.09.2090.0809
0809.20.01/20.09 (1) 375 336G/AG/N/NOR/14
Page121 2 3 4
Other fruits, fresh:
strawberries:
from 1Julyto31October
raspberries, blackberries, mulberries andloganberries:
raspberries
black, white orredcurrants andgooseberries:
blackcurrants
white orredcurrants
(1)Thesplitsub-headings 08.10.1024 and08.10.1025 arereplacing
theformer splitsub-headings 08.10.1020.
(2)Thesplitsub-heading 08.10.3010 isreplacing theformer split
sub-heading 08.10.3001.
(3)Thesplitsub-heading 08.10.3020 isreplacing theformer split
sub-heading 08.10.3002.0810
0810.10.24/10.25 (1)
0810.20.10
0810.30.10 (2)
0810.30.20 (3)15
17
5
762
6
0
5G/AG/N/NOR/14
Page131 2 3 4
Fruit andnuts (uncooked orcooked bysteaming orboiling in
water), frozen, whether ornotcont. added sugar orother
sweetening matter:
strawberries:
cont. added sugar orother sweetening matter
other
raspberries, blackberries, mulberries, loganberries, black, white or
redcurrants andgooseberries:
cont. added sugar orother sweetening matter
other
other:
cranberries andcloudberries cont. added sugar orother
sweetening matter
other
(1)Thesplitsub-heading 08.11.1001 isreplacing theformer split
sub-heading 08.11.1010.
(2)Thesplitsub-heading 08.11.1009 isreplacing theformer split
sub-heading 08.11.1090.
(3)Thesplitsub-heading 08.11.2001 isreplacing theformer split
sub-heading 08.11.2010.
(4)Thesplitsub-heading 08.11.2009 isreplacing theformer split
sub-heading 08.11.2090.
(5)Thesplitsub-headings 08.11.9001 and08.11.9002 arereplacing
theformer splitsub-headings 08.11.9011, 08.11.9012 and
08.11.9020.
(6)Thequota volumes of54,35and766tonnes relating to.9011,
.9012 and.9020 arereported asonevolume.
(7)Thesplitsub-heading 08.11.9009 isreplacing theformer split
sub-headings 08.11.9030 and08.11.9090.0811
0811.10.01 (1)
0811.10.09 (2)
0811.20.01 (3)
0811.20.09 (4)
0811.90.01/90.02 (5)
0811.90.09 (7)444
2,254
55
1,595
855
644(6)197
2,174
10
1,646
1,456
964
Fruits andnuts, provisionally preserved (f.ex. bysulphur dioxide
gasinbrine, insulphur water orinother preservative solutions),
butunsuitable inthatstate forimmediate consumption:
cherries
strawberries
other:
other0812
0812.10.00
0812.20.00
0812.90.9017
27
315
0
2G/AG/N/NOR/14
Page141 2 3 4
Fruits, dried, other than thatofheadings no.0801 to0806;
mixtures ofnutsordried fruits ofthischapter:
apples
other fruits:
other
mixtures ofnutsordried fruits ofthischapter
other thanconsisting principally ofnutsheading No.08.02
(1)Thesplitsub-heading 08.13.4002 isreplacing theformer split
sub-heading 08.13.4090.
(2)Thesplitsub-headings 08.13.5091 and08.13.5092 arereplacing
theformer splitsub-heading 08.13.5090.0813
0813.30.00
0813.40.02 (1)
0813.50.91/50.92/50.93 (2)110
85
80129
54
50
Wheat andmeslin :
durum wheat
other1001
1001.10.00
1001.90.0011,839
239,80626,529
99,008
Rye 1002.00.00 36,748 25,282
Barley 1003.00.00 58,501 161,395
Oats 1004.00.00 1,129 59,960
Maize
seed
other
(1)Thesplitsub-headings 10.05.9010 and10.05.9090 arereplacing
theformer splitsub-heading 10.05.9000.1005.10.00
1005.90.10/90.90 (1)4,394
21,3005
33,784
Grain sorghum
ofakindused inanimal feeding1007.
1007.00.10 35,032 24,048
Buckwheat, millet andcanary seed:
other cereals thanbuckwheat, millet andcanary seed1008
1008.90.000 218 2
Wheat ormeslin flour 1101.00.00 1,029 1,341G/AG/N/NOR/14
Page151 2 3 4
Cereal flours, other than ofwheat ormeslin:
ryeflour
maize (corn) flour
other thanriceflour
(1)Thesplitsub-headings 11.02.2010 and11.02.2090 arereplacing
theformer splitsub-heading 11.02.2000.1102
1102.10.00
1102.20.10/20.90 (1)
1102.90.0051
1,718
6636
209
34
Cereal groats, meal andpellets
groats andmeal:
ofwheat
ofoats
ofmaize (corn)
ofother cereals
pellets:
ofwheat
ofother cereals
(1)Thesplitsub-headings 11.03.1310 and11.03.1390 arereplacing
theformer splitsub-heading 11.03.1300.1103
1103.11.00
1103.12.00
1103.13.10/13.90 (1)
1103.19.00
1103.21.00
1103.29.0017
1
3,482
32
1,620
18675
8
289
8
1
1
Cereal grains otherwise worked (f.ex., hulled, rolled, flaked,
pearled, sliced orkibbled), except riceofheading no.1006; germ
ofcereals, whole, rolled, flaked orground:
rolled orflaked grains:
ofbarley
ofoats
ofother cereals
other worked grains (f.ex., hulled, pearled, sliced orkibbled):
ofbarley
ofoats
ofother cereals
germ ofcereals, whole, rolled, flaked orground1104
1104.11.00
1104.12.00
1104.19.00
1104.21.00
1104.22.00
1104.29.00
1104.30.0010,839
53
1,961
2
15
25
12
29
11
0
24
27
3
Flour, flake, granules andpellets :
flours
flakes, granules andpellets1105
1105.10.00
1105.20.10/20.2078
701
19G/AG/N/NOR/14
Page161 2 3 4
Flour andmeal ofthedried leguminous vegetables ofheading
No.0713 ofsago orofroots ortubers ofheading No.0714; flour,
meal andpowder oftheproducts ofChapter 8:
flour andmeal ofsago, roots ortubers ofheading No.07141106
1106.20.00 1 3
Malt, whether ornotroasted :
notroasted
roasted
(1)Thesplitsub-heading 11.07.1090 isreplacing theformer split
sub-heading 11.07.1000.
(2)Thesplitsub-heading 11.07.2090 isreplacing theformer split
sub-heading 11.07.2000.1107
1107.10.90 (1)
1107.20.90 (2)33,044
6,02528,925
5,010
Starches; inulin:
starches:
wheat starch:
cont. potato starch
maize (corn) starch
potatoes starch
manioc (cassava) starches:
other starches:
other:
cont. potato starch
(1)Thesplitsub-heading 11.08.1110 isreplacing theformer split
sub-heading 11.08.1101.
(2)Thesplitsub-heading 11.08.1920 isreplacing theformer split
sub-heading 11.08.1991.1108
1108.11.10 (1)
1108.13.00
1108.19.20 (2)79
221
50
1,642
1
Rape orcolza seeds, whether ornotbroken 1205.00.00 8,191 19G/AG/N/NOR/14
Page171 2 3 4
Seeds, fruit andspres, ofakind used forsowing:
beetseed:
other except sugar beetseed:
turnips andSweedish turnips
fodder beetseed
other
seeds offorage plants, other thanbeetseed
lucerne (alfalfa) seed
clover (Trifolium spp.) seed:
redclover seed
other
fescue seed
kentucky bluegrass (Poa pratensis) seed
ryegrass (Lolium multiflorum Lam., Lolium perenne) seed
timothy grass seed
other:
bentgrass (agrostis) seed
orchard grass or"cock 'sfoot", meadow grass and
foxtail grass seed
other
(1)Thesplitsub-heading 12.09.1901 isreplacing theformer split
sub-heading 12.09.1910.
(2)Thesplitsub-heading 12.09.1902 isreplacing theformer split
sub-heading 12.09.1920.
(3)Thesplitsub-heading 12.09.1909 isreplacing theformer split
sub-heading 12.09.1990.
(4)Thesplitsub-heading 12.09.2201 isreplacing theformer split
sub-heading 12.09.2210.
(5)Thesplitsub-heading 12.09.2209 isreplacing theformer split
sub-heading 12.09.2290.1209
1209.19.01 (1)
1209.19.02 (2)
1209.19.09 (3)
1209.21.00
1209.22.01 (4)
1209.22.09 (5)
1209.23.00
1209.24.00
1209.25.00
1209.26.00
1209.29.10
1209.29.20
1209.29.902
1
1
9
16
35
354
363
970
5
22
29
3870
1
0
2
43
48
468
483
1,967
150
39
32
436
Cereal straw andhusks, unprepared, whether ornotchopped,
ground, pressed orintheforofpellets1213.00.00 91 15G/AG/N/NOR/14
Page181 2 3 4
Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover,
sainfoin, forage kale, lupines, vetches andsimilar forage
products, whether ornotintheform ofpellets:
lucerne (alfalfa) meal andpellets
other:
swedes
other:
hay
other
(1)Quota allocated toEU:25,000 tonnes. Inaddition 500tonnes
areglobal.1214
1214.10.00
1214.90.10
1214.90.91
1214.90.99108
1,918
25,500
232(1)37
3,209
17,047
1,623
Lard; other than pigfatandpoultry fat,rendered, whether or
notpressed orsolvent-extracted:
lard
other
(1)Thesplitsub-heading 15.01.0001 isreplacing theformer split
sub-heading 15.01.0010.
(2)Thesplitsub-heading 15.01.0009 isreplacing theformer split
sub-heading 15.01.0090.1501
1501.00.01 (1)
1501.00.09 (2)32
7612
30
Sausages andsimilar products, ofmeat, meat offal orblood;
food preparations based onthese products1601.00.00 134 81
Other prepared orpreserved meat, meat offal orblood
Ofbovine animals1602
1602.50.00 145 79
Extracts andjuices ofmeat, fishorcrustaceans, mollusc orother
aquatic invertebrates:
Other thanwhalemeat extracts juices offish, crustaceans, mollusc or
other aquatic invertebrates other thanwhalemeat extracts1603
1603.00.99 75 84G/AG/N/NOR/14
Page191 2 3 4
Other sugars, incl. chemically pure lactose, maltose, glucose and
fructose, insolid form; sugar syrups notcont. added flavouring
orcolouring matter; artificial honey, whether ornotmixed with
natural honey; caramel:
Glucose andglucose syrup, notcont. fructose orcont. inthedry
state lessthan20% byweight offructose
Glucose andglucose syrup, cont. inthedrystate atleast 20% but
lessthan50%byweight offructose1702
1702.30.00
1702.40.002,104
163,449
36
Malt extract; food preparations offlour, meal, starch ormalt
extract, notcont. cocoa powder orcont. cocoa powder ina
proportion byweight oflessthan 50%, notelsewhere specified or
incl.; food preparations ofgoods ofheadings No.0401 to0404,
notcont. cocoa powder orcont. cocoa powder inaproportion by
weight oflessthan 10%, notelsewhere specified orincl.:
Other thanpreparations forinfant use,putupforretail saleand
mixes anddoughs forthepreparations ofbakers 'aresofheading
No.1905:
malt extract1901
1901.90.10 98 133
Pasta, whether ornotcooked orstuffed (with meat orother sub
stances) orotherwise prepared, such asspaghetti, macaroni,
noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether
ornotprepared:
Stuffed pasta, whether ornotcooked orotherwise prepared
containing byweight more than20% ofmeat oredible meat offals1902
1902.20.10 33G/AG/N/NOR/14
Page201 2 3 4
Vegetables, fruit, nutsandother edible parts ofplants, prepared
orpreserved byvinegar oracetic acid:
Cucumbers
inairtight containers
other
Onions
inairtight container
other
Other:
vegetables:
other thancapers, olives andsweet corn (Zea mays var.
saccharata)
other
(1)Thesplitsub-heading 20.01.1001 isreplacing theformer split
sub-heading 20.01.1010.
(2)Thesplitsub-heading 20.01.1009 isreplacing theformer split
sub-heading 20.01.1090.
(3)Thesplitsub-heading 20.01.2001 isreplacing theformer split
sub-heading 20.01.2010.
(4)Thesplitsub-heading 20.01.2009 isreplacing theformer split
sub-heading 20.01.2090.
(5)Thesplitsub-headings 20.01.9051 and20.01.9059 arereplacing
theformer splitsub-heading 20.01.9040.2001
2001.10.01 (1)
2001.10.09 (2)
2001.20.01 (3)
2001.20.09 (4)
2001.90.51/90.59 (5)
2001.90.9036
19
2
1
248
25247
1
0
2
417
53G/AG/N/NOR/14
Page211 2 3 4
Tomatoes prepared orpreserved otherwise than byvinegar or
acetic acid:
Tomatoes, whole orinpieces
inairtight containers
other
Other thantomato purée andtomato pulp, thetomato content of
which is25% ormore byweight, composed entirely oftomatoes and
water, whether ornotcontaining saltorother preservatives or
seasonings, inairtight containers :
inairtight containers
other
(1)Thesplitsub-heading 20.02.1001 isreplacing theformer split
sub-heading 20.02.1010.
(2)Thesplitsub-heading 20.02.1009 isreplacing theformer split
sub-heading 20.02.1090.
(3)Thesplitsub-heading 20.02.9091 isreplacing theformer split
sub-heading 20.02.9020.
(4)Thesplitsub-heading 20.02.9099 isreplacing theformer split
sub-heading 20.02.9090.2002
2002.10.10 (1)
2002.10.90 (2)
2002.90.91 (3)
2002.90.99 (4)2,139
14
944
2273,069
1
964
20
Other vegetables prepared orpreserved otherwise than by
vinegar oracetic acid, frozen:
Potatoes:
other thanproducts composed offlour, meal andpotato
flakes:
Other vegetables andmixtures ofvegetables
other thansweet corn(Zea mays var.saccharata)
(1)Thesplitsub-heading 20.04.1090 isreplacing theformer split
sub-heading 20.04.1009.
(2)Thesplitsub-headings 20.04.9091 and20.04.9099 arereplacing
theformer splitsub-heading 20.04.9090.2004
2004.10.90 (1)
2004.90.91/90.99 (2)75
41213
221G/AG/N/NOR/14
Page221 2 3 4
Other vegetables prepared orpreserved otherwise than by
vinegar oracetic acis, notfrozen:
Homogenised vegetables
Potatoes:
Products composed byflour, meal andpotato flakes:
Sauerkraut
Peas (Pisum sativum)
Beans (Vigna spp., Phaseolus spp.)
beans, shelled
other
Other vegetables andmixtures ofvegetables
(1)Thesplitsub-heading 20.05.2090 isreplacing theformer split
sub-heading 20.05.2009.
(2)Thesplitsub-headings 20.05.4001 and20.05.4009 arereplacing
theformer splitsub-heading 20.05.4000.
(3)Thesplitsub-headings 20.05.5901 and20.05.5909 arereplacing
theformer splitsub-heading 20.05.5900.
(4)Thesplitsub-headings 20.05.9001, 20.05.9002, 20.05.9003,
20.05.9004 and20.05.9009 arereplacing theformer splitsub-
heading 20.05.9000.2005
2005.10.00
2005.20.90 (1)
2005.30.00
2005.40.01/40.09 (2)
2005.51.00
2005.59.01/59.09 (3)
2005.90.01/90.02
/90.03/90.04/90.09 (4)36
1,127
5
198
1,297
855
7753
1,861
9
45
1,547
589
2,484
Fruit, nuts, fruitpeel andother parts ofplants, preserved by
sugar (drained, glace orcrystallised)2006.00.00 135 131G/AG/N/NOR/14
Page231 2 3 4
Jams, fruit jellies, marmalades, fruit ornutpuree andfruit or
nutpastes, being cooked preparation, whether ornotcont.
added sugar orother sweetening matter:
Homogenised preparations:
cont. added sugar orsweetening matter
other
Other:
other thancitrus fruit:
contadded sugar orsweetening matter
other
(1)Thesplitsub-heading 20.07.1001 isreplacing theformer split
sub-heading 20.07.1010.
(2)Thesplitsub-heading 20.07.1009 isreplacing theformer split
sub-heading 20.07.1090.
(3)Thesplitsub-heading 20.07.9901 isreplacing theformer split
sub-heading 20.07.9910.
(4)Thesplitsub-heading 20.07.9909 isreplacing theformer split
sub-heading 20.07.9990.20.07
2007.10.01 (1)
2007.10.09 (2)
2007.99.01 (3)
2007.99.09 (4)34
3
1,040
10818
1
1,665
123
Fruit, nutsandother edible parts ofplants, otherwise prepared
orpreserved, whether ornotcont. added sugar orother
sweetening matter orspirit, notelsewhere specified orincl.:
Nuts, groundnuts andother seeds, whether ornotmixed together:
other, incl. mixtures other thangroundnuts
Pears
Cherries
Strawberries
Other, incl. mixtures other thanthose ofsubheading No.
2008.19.00:
mixtures
other
(1)Thesplitsub-headings 20.08.9201 and20.08.9209 arereplacing
theformer splitsub-heading 20.08.9200.
(1)Thesplitsub-headings 20.08.9901, 20.08.99.02 and20.08.9909
arereplacing theformer splitsub-heading 20.08.9900.2008
2008.19.00
2008.40.00
2008.60.00
2008.80.00
2008.92.01/92.09 (1)
2008.99.01/99.02/9909 (2)396
1,812
63
9
3,764
2521596
1,442
52
5
2,377
313G/AG/N/NOR/14
Page241 2 3 4
Fruit juices (incl. grape must) andvegetable juices, unfermented
andnotcont. added spirit, whether ornotcont. added sugar or
other sweetening matter:
Apple juice
Mixtures ofjuices ofother fruitorvegetables
Blackberry juice:
cont. added sugar orsweetening matter
other
other
Mixtures ofjuices2009
2009.70.00
2009.80.10
2009.80.20
2009.80.90
2009.90.002,651
10
297
654
9581,805
5
193
819
1,125
Soups andbroths andpreparations therefor; homogenised
composite food preparations:
Homogenised composite food preparations2104
2104.20.00 7 2
Food preparations notelsewhere specified orincluded:
other preparations thanofapple andblackcurrant juices orofnon-
alcoholic preparations withabasis oftheextracts ofheading No.
13.02, ofakindused inthemanufacture ofbeverages andother than
protein concentrates ofheading No.21.06.10002106
2106.90.30 1,113 1,073
Undenatured ethyl alcohol ofanalcoholic strength byvolume of
80% volorhigher; ethyl alcohol andother spirits, denatured, of
anystrength:
Undenatured ethyl alcohol ofanalcoholic strength byvolume of
80% volorhigher
(1)Thesplitsub-headings 22.07.1010 and22.07.1090 arereplacing
theformer splitsub-heading 22.07.1000 (liter).2207
2207.10.10/10.90 (1) 59 626,293
Flours, meals andpellets, ofmeat ormeat offal, offishorof
crustaceans, mollusc orother aquatic invertebrates, unfit for
human consumption; greaves:
Flours, meals andpellets, ofmeat ormeat offal; greaves2301
2301.10.00 469 559G/AG/N/NOR/14
Page251 2 3 4
Bran, sharps andother residues, whether ornotintheform of
pellets, derived from thesifting, milling orother working of
cereals orofleguminous plants:
Ofmaize (corn)
Ofwheat
Ofother cereals
(1)Thesplitsub-headings 23.02.1010 and23.02.1090 arereplacing
theformer splitsub-heading 23.02.1000.2302
2302.10.10/10.90 (1)
2302.30.00
2302.40.0022,243
94
222,384
0
5
Protein feeds when imported forfeedpurposes
(1)Tariff item numbers arenotincluded, CfNorwegian Schedule,
Section I-B.162,235 (1) 75,007